An intimate, family-style meal paired with Eventide Beers
Menu:
First Course…
Beer: Pale Ale
Dish: Wood sorrel & fromage blanc dip, crudité
Second Course…
Beer: Kolsch
Dish: Griddled Georgia Gouda (Sweet Grass Dairy), ham + roasted cabbage with caraway
Third Course…
Beer: Red Ale
Dish: Trout baked in fig leaves, macerated raisins
Fourth Course…
Beer: Highlander
Dish: Lamb, bean & squash stew