Moët & Chandon Champagne is headed to 101 Steak for a one-of-a-kind dining experience! For $101 per person, guests will indulge in fine French wines selected by sommelier Chris Reid that pair expertly with specialty cuisine prepared by Executive Chef Joey Ahn. Imperial Rosé will greet dinner goers upon arrival at 6:30 PM. At 7:00 PM, guests will take their seats in the private dining room to begin the flavorful five course meal. Chef Joey’s menu will be paired with the bubblies listed below.
Call the restaurant at 770-805-8899 or visit CulinaryLocal to reserve your spot. Only 20 seats are available, so don’t wait to make a reservation!