Kicking off the winter season Louisiana-style, Bistro Off Broad, the chef-inspired dining experience located in historic downtown Winder, Georgia, is hosting a Low Country Boil on Thursday, January 17, 2019. Combining casual chic and historic elegance, Bistro Off Broad serves fresh, local, and affordable food and great wine and great spirits in a beautiful setting, and just for the occasion, Chef Alex Friedman has whipped up an array of all you can enjoy specials including: crab, shrimp, mussels, clams, crawfish, corn, potatoes and smoked sausage. Tickets are available for $30 per person and reservations are required. To make a reservation, call 678.963.5517 or e-mail firstname.lastname@example.org. For more information, visit www.bistrooffbroad.com.
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Bistro Off Broad Hosts Winter Low Country Boil
January 17 2019
|Date:||January 17, 2019|
|Time:||5:00 pm - 9:00 pm|
|Website:||Visit Event Website|
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