Are you ready to get schooled? Join Cooks & Soldiers on Thursday, May 25, at 6:30 p.m. for the inaugural Drunk Wine School event, taught by general manager and wine enthusiast, Nick Quinones. Nick will guide you through the history of winemaking, and the basics of viticulture and wine tasting. This event will be $35 per guest, excluding tax and gratuity. Call 404-996-2623 for reservations or email jojo@cooksandsoldiers.com.
Drunk Wine School
