Enjoy Bacon, Bloodies and Brunch at Dantanna’s This Father’s Day

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Enjoy Bacon, Bloodies and Brunch at Dantanna’s This Father’s Day

When it comes to Father’s Day brunch, Dantanna’s has the star ingredient covered, bacon. On Sunday, June 16, 2019 from 12 p.m. to 4p.m., hungry diners can celebrate Father’s Day over a bacon-inspired brunch menu created by Executive Chef Monique Barrow.  Available at both the Buckhead and Downtown locations, dads can chow down on an  espresso smoked pork belly with ancho and espresso dry rub; slow braised, pimento cheese grits with pickled cabbage and bourbon a jus; pork croquette with barbecue  cream corn and bacon;  roasted red bliss potatoes and pickled mustard seeds; and the char grilled Berkshire chop with black eye peas and  bacon succotash, wilted rainbow chard and tobacco fried onions. Dads can also kick-off their dining experience with a special build-your-own  Bloody Mary bar featuring  Bakon Vodka and  all the fixings from  pickled vegetables to  peppered bacon strips.  In addition to the brunch menu at the Buckhead location, diners can sink their teeth into a variety of chef-driven specials including mouthwatering burgers, sandwiches, salads, steaks, seafood and more. Dantanna’s  Buckhead is located at the  Shops Around Lenox, 3400 Around Lenox Rd NE  #304,  Atlanta, GA 30326.  Dantanna’s  Downtown is located at 1 CNN Center #269, Atlanta, GA 30303.  For more information visit   www.dantannas.com   or call 404.760.8873 for Dantanna’s  Buckhead and 404.522.8873 for  Dantanna’s  Downtown.  Stay connected on Twitter and Instagram at @dantannas.

June 16 2019


Date: June 16, 2019
Time: 12:00 pm - 4:00 pm
Website: Visit Event Website

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