Storico Fresco Alimentari e Ristorante welcomes Rome-based food and beverage educator and journalist Katie Parla for a special dinner featuring dishes from Parla’s new cookbook, Tasting Rome: Fresh Flavors & Forgotten Recipes from an Ancient City. The dinner includes a signed copy of Parla’s cookbook. Suggested wine pairings are also available for an additional fee
Reservations can be made by calling the restaurant at 404-500-2181 or visiting OpenTable.
