WHAT: On Sunday, April 16, The St. Regis Atlanta invites families and friends to an extravagant Easter celebration. The hotel will be hosting a refined southern brunch in Astor Court, overlooking The St. Regis Atlanta’s magnificent hotel lobby and crystal chandelier, during two seatings: 11 a.m. and 2 p.m.
Brunch will feature an elaborate presentation of carefully prepared cuisine, including live action carving and omelet stations, a grand seafood display, an extravagant desert selection, and much more. Beverage Director David Mason will present a special live Bloody Mary and Mimosa station, allowing diners to customize classic brunch cocktails.
To add to the merriment, the enchanting Joe Gransden Trio will serenade guests with jazz melodies. Children will be delighted with interactive craft activities supervised by childcare professionals and the signature “Golden Egg” Easter egg hunt, featuring photos with the Easter Bunny, plenty of candy, and luxurious prizes.
The cost is $149 per adult, $75 for children between the ages of eight and 12 years old, $59 for children between the ages of four and seven, and free for children under three years old. Alcohol service does not begin until 12:30 p.m.
To secure your reservation please call (404) 563-7799 or book online at https://stregisatl.tocktix.com/.
WHEN: Sunday, April 16
Two seatings – 11 a.m. and 2 p.m.
WHERE: Astor Court at The St. Regis Atlanta
88 West Paces Ferry Road Northwest
Atlanta, GA 30305
RESERVATION: Reservations can be made by calling (404) 563-7799 or booking online at https://stregisatl.tocktix.com/.
• $149 per person for adults
• $75 per person for children between the ages of eight and 12 years old
• $59 per person for children between the ages of four and seven years old
• Children three and under dine at no charge