On Sunday, April 1, The St. Regis Atlanta, an unparalleled in-town resort located in the elegant enclave of Buckhead, invites local families and friends to a festive Easter celebration. Held for the first time in the Astor Ballroom, Easter Brunch will take place at 11:30 a.m.
The brunch menu will feature breakfast market products and stations, including sushi and seafood, a local selection of artisan cheeses, a carving selection, an extravagant dessert selection and much more. Beverage Director David Mason will present a special live Bloody Mary and Mimosa station, allowing diners to customize classic brunch cocktails.
The enchanting Joe Gransden Band will serenade guests with jazz melodies. Children will be thrilled with interactive craft activities supervised by childcare professionals, and the signature “Golden Egg” Easter egg hunt, featuring photos with the Easter Bunny, plenty of candy and deluxe prizes.
For reference, alcohol service does not begin until 12:30 p.m.
WHEN: Sunday, April 1 at 11:30 a.m.
WHERE: Astor Ballroom at The St. Regis Atlanta
88 West Paces Ferry Road Northwest
Atlanta, GA 30305
RESERVATION: Reservations can be made by calling (404) 563-7799 or book online at https://www.exploretock.com/stregisatl/.
- $149 per person for adults
- $75 per person for children between the ages of eight and 12 years old
- $59 per person for children between the ages of four and seven years old
- Children three and under dine at no charge